Akagari mu nsi yo munsi

This page is a translated version of the page Cellier en sous sol and the translation is 100% complete.

Tutorial de avatarDynamo EMSE | Categories : Food

Nkuko igishushanyo kibyerekana, ni selire yo munsi y'ubutaka ikoreshwa mu kubika imboga n'imbuto. Kubera ingorane zo guhererekanya ubushyuhe munsi yubutaka, selire irashobora kugira ubushyuhe buhoraho umwaka wose, 0 ℃ - 5 ℃. Byongeye kandi, ubukana bwa selire butanga ubushuhe. Irakwiriye igitunguru, tungurusumu, zucchini, ibirayi, imyumbati, nibindi.

License : Attribution (CC BY)

Materials

Kwinjira muri selire

Icyambu

Isi

Agasanduku k'imboga n'imbuto

Urukuta rw'amabuye

Tools

Step 1 - Gukora umwobo

Ubwa mbere, ducukura umwobo munini mu butaka.

Step 2 - Kubaka Akazu

Noneho twubaka selire dukoresheje amabuye na sima. Wibuke gukora ibyambu bibiri bitesha agaciro. Kubera ko muri selire harimo imyuka myinshi nka CO2, CH4, nibindi. kandi ibura O2. Mbere rero yo kwinjira muri selire, dukeneye gufungura ibyambu bitesha agaciro kugira O2 ihagije.

Step 3 - Kurema ubwinjiriro bwa kashe




Step 4 - Gushyingura selire hamwe nubutaka

Step 5 - Ongeramo amazi

Ugomba gushyira amazi muri selire. Iyo hakonje cyane, amazi azakonja kandi atange ubushyuhe. Kurundi ruhande, izahinduka kugirango ikure ubushyuhe.

Notes and references

Inyungu:

  • Kuba ushobora kwirinda izuba kandi ukagira ubushyuhe burigihe umwaka wose.
  • Kwirundanya kwa CO2 no kubura O2 bidindiza kubora kwimbuto n'imboga.
  • Byongeye, biroroshye rwose kubaka kandi bizakoreshwa igihe kirekire.
  • Igice kinini cyimboga n'imbuto bigomba kubikwa.
  • Itandukaniro ry'uburebure hagati yubwinjiriro nubutaka birinda kwinjiza amazi iyo imvura iguye kenshi.


Ibibi:

  • Bizabyara gaze yo mu gishanga, witonde rero mbere yo kwinjira muri selire kugirango wirinde guturika.
  • Ntibikwiriye ibiryo byose, nk'inyama, amafi, ibitoki, nibindi.


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