Translations:Chaufferette/27/en

  • There's a lot of water to evaporate, so this stage takes a while (again, the more warmers you use, the longer it takes to evaporate).
  • During this stage, nothing happens for a long time, but in the end everything happens very quickly. You need to be very careful as soon as the liquid becomes slightly cloudy and yellow.
  • Generally, crystals will appear on the edges of the pan towards the end.
  • If you inadvertently leave the liquid to heat for too long, it will solidify completely. In this case, turn off the heat and add water quickly (not too much, just enough to see all the solid become liquid again). You can then put it back on the heat, stirring to help the last crystals liquefy. Don't worry, the warmers will still work!
  • Towards the end, a smell similar to that of a baked cake should appear. It's not unpleasant, but avoid sniffing it too much! It's best to be careful when playing chemist's apprentice! Even when you're handling substances that aren't very dangerous :)