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* Peel and wash the fruit and vegetables to be pasteurised thoroughly | * Peel and wash the fruit and vegetables to be pasteurised thoroughly | ||
* Whether from a recipe of your choice (like ratatouille, compote, puréed fruit or veg, fruit in syrup etc...) or cut into pieces in water, place the fruit or veg in a saucepan over heat. | * Whether from a recipe of your choice (like ratatouille, compote, puréed fruit or veg, fruit in syrup etc...) or cut into pieces in water, place the fruit or veg in a saucepan over heat. | ||
| − | * | + | * Heat until brought to a simmer |
Version actuelle datée du 25 mai 2018 à 08:50
- Peel and wash the fruit and vegetables to be pasteurised thoroughly
- Whether from a recipe of your choice (like ratatouille, compote, puréed fruit or veg, fruit in syrup etc...) or cut into pieces in water, place the fruit or veg in a saucepan over heat.
- Heat until brought to a simmer
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