Translations:Champignon Inoculation d'une culture liquide/153/en

• Take out your grains and rinse them thoroughly with cold water, until clear water is obtained.
• Place these grains in a container.
• Take calcium carbonate (CaCO3) and add 2-5% of the weight of your grains.
• Fill this bag with hot tap water, slightly above the level of the beans.
• Close your container and let stand overnight.