Translations:Compost Bokashi de cuisine/61/en : Différence entre versions

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Every year, the waste production of French people is about 320 kg per person (about 90 bags) with 120kg of organic waste that could be recovered. For instance, they can be used as fertilisers for crops.
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Each year, a French person produces 320kg of waste (about 90 bags), 120kg of which is organic waste that could be valorisables. For instance, they can be used as fertilisers for crops.
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Every year, the waste production of French people is about 320 kg per person (about 90 bags) with 120kg of organic waste that could be recovered. For instance, they can be used as fertilisers for crops
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It is quite simple to compost our organic waste in the countryside. In the cities, however, the issue is more problematic. Since more than ¾ of the French population lives in urban areas, the potential for valorisation is very important/huge.
 
It is quite simple to compost our organic waste in the countryside. In the urban areas, where ¾ of the French population lives, it is more complicated. Thus, the potential of waste composting is very important.
 
It is quite simple to compost our organic waste in the countryside. In the urban areas, where ¾ of the French population lives, it is more complicated. Thus, the potential of waste composting is very important.
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The production of compost from organic waste opens the door of food growing at home.
 
The  compost production from organic waste encourages the cultivation of vegetables and fruits at home.  
 
The  compost production from organic waste encourages the cultivation of vegetables and fruits at home.  
 
In urban areas, the objectives are diverse:
 
In urban areas, the objectives are diverse:

Version du 15 janvier 2018 à 18:06

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Définition du message (Compost Bokashi de cuisine)
Chaque année, un français produit 320kg (soit environ 90 sacs) de déchets dont 120kg sont des déchets organiques potentiellement valorisables. Ils peuvent notamment servir d’engrais pour les cultures.
En campagne, il est simple de composter ses déchets organiques. En ville, c’est plus problématique. 
Pourtant plus des ¾ des français vivent en milieu urbain, le potentiel de valorisation est donc très important.
La production de compost via les déchets organiques ouvre les portes de la culture de plantes et légumes chez soi. 
En milieu urbain, les objectifs sont variés :
TraductionEach year, a French person produces 320kg of waste (about 90 bags), 120kg of which is organic waste that could be valorisables. For instance, they can be used as fertilisers for crops.
Every year, the waste production of French people is about 320 kg per person (about 90 bags) with 120kg of organic waste that could be recovered. For instance, they can be used as fertilisers for crops
It is quite simple to compost our organic waste in the countryside. In the cities, however, the issue is more problematic. Since more than ¾ of the French population lives in urban areas, the potential for valorisation is very important/huge.
It is quite simple to compost our organic waste in the countryside. In the urban areas, where ¾ of the French population lives, it is more complicated. Thus, the potential of waste composting is very important.
The production of compost from organic waste opens the door of food growing at home.
The  compost production from organic waste encourages the cultivation of vegetables and fruits at home. 
In urban areas, the objectives are diverse:
- Regain methods for cultivating plant 
- Aim at/seek food security
- Cleanse the air/fight air pollution
- Eat quality and local products

Each year, a French person produces 320kg of waste (about 90 bags), 120kg of which is organic waste that could be valorisables. For instance, they can be used as fertilisers for crops. Every year, the waste production of French people is about 320 kg per person (about 90 bags) with 120kg of organic waste that could be recovered. For instance, they can be used as fertilisers for crops It is quite simple to compost our organic waste in the countryside. In the cities, however, the issue is more problematic. Since more than ¾ of the French population lives in urban areas, the potential for valorisation is very important/huge. It is quite simple to compost our organic waste in the countryside. In the urban areas, where ¾ of the French population lives, it is more complicated. Thus, the potential of waste composting is very important. The production of compost from organic waste opens the door of food growing at home. The compost production from organic waste encourages the cultivation of vegetables and fruits at home. In urban areas, the objectives are diverse: - Regain methods for cultivating plant - Aim at/seek food security - Cleanse the air/fight air pollution - Eat quality and local products