Translations:Cellier en sous sol/16/en

• Being able to avoid the sun and have a constant temperature all year round.
• The accumulation of CO2 and the lack of O2 slow down the rottenness of fruits and vegetables.
• In addition, it is quite easy to build and will be used for a long time.
• It can conserve a large batch of vegetables and fruits.
• The height difference between the entrance and the ground prevents the entry of water when it rains often.